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Mozzarella

Ciliegina

  • Description

    Barone’s mozzarella is soft, tasty and light thanks to the richness of the droplets of milk and is it made exclusively with Italian milk.

    Keeping instructions: in fridge +4°C immersed in water.

    Ingredients: Milk, rennet, salt, lactic bacteria.

    Ingredients pasteurized*milk, rennet, salt, lactic bacteria.
    Size 250g – 170g – 125g
    Storage fridge from +1° to +4°C immersed in water.


    *COUNTRY OF ORIGIN OF THE MILK: ITALY

    Autorizzazione sanitaria IT 14/026 CE – Sistema di autocontrollo HACCP

    Certifications: UNI EN ISO 9001:2008 – UNI EN ISO 14001:2004

    Analisi di laboratorio su materia prima: giornaliere

  • Nutrition facts

    Serving size 100g
    Calories 220 Kcal – 920 Kj
    Total fat 18,5 saturated fat: 11,2g
    Protein 15,4g
    Carbohydrate 0,4 Sugars: 0,4g
    Salt 0,25g
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